Yuzu finds many uses in the Japanese culinary universe. It is simultaneously fruity and tart. This oil is produced on the southern island of Shikoku.
Yuzu essential oil is distilled from the peel. The emotions triggered by its fragrance combine influences of Neroli and Petitgrain appealing to almost everyone. It connects people, is used as an uplifting luxurious perfume, in massage and to balance troubling emotions benefitting overall health.
Botanical: Citrus junos
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